{"title":"Home page","description":null,"products":[{"product_id":"93000001","title":"93000001","description":"\u003cp\u003eSelectively harvested ripe cherries are sorted and rested on drying beds for 48 hours of controlled oxidation. The cherries then undergo thermal shock (reaching 50°C) before a 48-hour anaerobic fermentation with yeast. Drying begins mechanically for approximately 12 hours and is completed with about 15 days of sun drying.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFarm: Las Flores\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFarmer: Vergara Family\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRegion: Pitalito, Huila\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAltitude: 1780masl\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFarm Size: 12 Hectares \/ \u003c\/span\u003e\u003cspan\u003e30,000 Coffee Trees\u003c\/span\u003e\u003c\/p\u003e","brand":"Blue Raspberry","offers":[{"title":"Default Title","offer_id":45826788065314,"sku":null,"price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0889\/0823\/4786\/files\/lasflores_blueraspberry_transparent.png?v=1782777300"},{"product_id":"93000002","title":"93000002","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eSelectively harvested ripe cherries are sorted by flotation and undergo 12 hours of submerged fermentation, followed by 24 hours of controlled oxidation. After pulping, the coffee is fermented anaerobically for 48 hours. The parchment is then rinsed, treated with a 60°C thermal shock, and dried in controlled dehumidification chambers for approximately 36 hours.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFarm: Las Flores\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFarmer: Vergara Family\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRegion: Pitalito, Huila\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAltitude: 1780masl\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFarm Size: 12 Hectares \/ \u003c\/span\u003e\u003cspan\u003e30,000 Coffee Trees\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Rainbow Sherbert","offers":[{"title":"Default Title","offer_id":45826793242658,"sku":null,"price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0889\/0823\/4786\/files\/lasflores_rainbowsherbert_5832c195-a344-4389-ab38-b9d30fdc5903.png?v=1782777258"},{"product_id":"93000003","title":"93000003","description":"","brand":"Las Flores","offers":[{"title":"Default Title","offer_id":45826797371426,"sku":null,"price":30.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0889\/0823\/4786\/files\/CAM_0804.png?v=1782230708"},{"product_id":"93000004","title":"93000004","description":"","brand":"Las Flores","offers":[{"title":"Default Title","offer_id":45826805006370,"sku":null,"price":30.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0889\/0823\/4786\/files\/CAM_0804.png?v=1782230708"},{"product_id":"93000000x21","title":"93000000x21","description":"\u003cp class=\"\" dir=\"ltr\"\u003e\u003cem\u003eTwo lots. One farm. Free shipping.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"\" dir=\"ltr\"\u003eNinety three million miles of sunlight land on a hillside in Pitalito, Huila. The Vergara family takes it from there.\u003c\/p\u003e\n\u003cp class=\"\" dir=\"ltr\"\u003eBoth of these coffees come off the same 12 hectares at Las Flores, the same 1780 masl, the same 30,000 trees. Same cherries, same hands, same sun. Everything that makes them different happens after the picking. This is the whole point of buying them together: strip out the variables and the process is the only thing left talking.\u003c\/p\u003e\n\u003cp class=\"\" dir=\"ltr\"\u003e\u003cstrong\u003e93000001\u003c\/strong\u003e\u003cbr\u003eSelectively harvested ripe cherries are sorted and rested on drying beds for 48 hours of controlled oxidation. The cherries then undergo thermal shock (reaching 50°C) before a 48-hour anaerobic fermentation with yeast. Drying begins mechanically for approximately 12 hours and is completed with about 15 days of sun drying.\u003c\/p\u003e\n\u003cp class=\"\" dir=\"ltr\"\u003e\u003cstrong\u003e93000002\u003c\/strong\u003e\u003cbr\u003eSelectively harvested ripe cherries are sorted by flotation and undergo 12 hours of submerged fermentation, followed by 24 hours of controlled oxidation. After pulping, the coffee is fermented anaerobically for 48 hours. The parchment is then rinsed, treated with a 60°C thermal shock, and dried in controlled dehumidification chambers for approximately 36 hours.\u003c\/p\u003e\n\u003cp class=\"\" dir=\"ltr\"\u003e\u003cstrong\u003eBOTH LOTS\u003c\/strong\u003e\u003cbr\u003eFarm: Las Flores\u003cbr\u003eFarmer: Vergara Family\u003cbr\u003eRegion: Pitalito, Huila\u003cbr\u003eAltitude: 1780 masl\u003cbr\u003eFarm Size: 12 Hectares \/ 30,000 Coffee Trees\u003c\/p\u003e\n\u003cp class=\"\" dir=\"ltr\"\u003eOne takes 15 days in open sun. The other takes 36 hours in a sealed chamber. Drink them back to back and you will hear the argument.\u003c\/p\u003e\n\u003cp class=\"\" dir=\"ltr\"\u003eTwo pack. Free shipping. Reach the sun.\u003c\/p\u003e","brand":"Reach The Sun Two Pack","offers":[{"title":"Default Title","offer_id":46126166933538,"sku":null,"price":50.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0889\/0823\/4786\/files\/93million_transparent_2bags.png?v=1785332381"}],"url":"https:\/\/93000000.net\/collections\/frontpage.oembed","provider":"93000000","version":"1.0","type":"link"}